food

LUNCH & DINNER

1.1

food

LUNCH & DINNER

 

New Chef- New Menu coming in July including 100% grass fed beef, vegan & gluten free options & lots of other yummy options!

Kitchen open Monday to Saturday 11AM - Midnight, & Sunday 11am - 10pm.

 

 

SOUPS

Crock of Beef Chilli - $12

topped with melted cheddar cheese

served with tortilla chips

Seasonal Soup - $6

Ask server

BOWL FOR $9

Chicken Noodle Soup - $6

Bowl for $9

SHAREABLES

General Tso's Cauliflower - $12

Golden brown crispy fried cauliflower tossed in a spicy asian sweet sauce

Beer Battered Irish Sausages - $12

Served with a worcestershire aioi

chicken wings - $12

HOT, BBQ, SWEET CHILI or OLD BAY STYLE, served with homemade bleu cheese dressing

Spinach & Artichoke Dip - $14

With mixed crostini

Sliders - $12

Three homemade mini burgers. Add cheese for $1.50

Crispy Fried Brie - $12

Served with a cranberry-orange jam

Quesadilla - $14

Vegetable option also available

Flour Tortilla stuffed with chicken, cheese, peppers, & jalapeƱos. Served with guacamole, pico de gallo & sour cream

.

Disco Fries - $10

French fries loaded with cheese & gravy

Potato Skins - $12

Choice of: Bacon & Cheddar, Chili & Cheddar, or Broccoli & Cheddar. Sour cream on the side

Truffle Tots - $11

Tator tots with parmesan, truffle oil and chives

Chicken Strips - $12

Breaded chicken breast tenders served with honey mustard, or tossed in buffalo sauce

Chili Nachos - $14

Tortilla chips topped with chili & cheese, served with jalapeƱos, guacamole, pico de gallo & sour cream

SANDWICHES

The Mother Clucker Chicken Sandwich - $14

Roast chicken with homemade stuffing, granny smith apple and cranberry aioli on Ciabatta

Braised Short Rib Sandwich - $18

Braised beef short rib, with pickled red onion, melted fontina cheese and a roasted garlic & herb aioli on ciabatta

Cubano - $14

Homecooked slow roasted pork, ham, swiss cheese, spicy mustard and pickle on a pressed panini

Crispy Fish Sandwich - $15

Beer battered cod with coleslaw, tartar & siracha on a brioche

Entree

Chip Shop Curry - $17

choice of chicken or vegetarian

With sauteed onions and peas over rice or fries

Shepherd's Pie - $17

Ground beef with onions, carrots, and peas topped with homemade mashed potatoes & lightly browned on top

Fish & Chips - $18

Fresh Cod fish, beer battered and golden fried. Served with french fries, coleslaw and tartar sauce on the side.

Classic Mac and Cheese - $14

Add buffalo Chicken for $3

Four cheese macaroni with a toasted crust

SALADS

Caesar Salad - $11

With herb croutons and parmesan

Add Chicken $4, Steak $8, Shrimp $7

Murray Hill Salad - $11

Add chicken $4, Steak $8, Shrimp $7

Mixed greens, tomato, cucumber,red onion, dried cranberries and julienne apple, tossed in a balsamic vinagerette.

NY Strip Steak Salad - $19.5

Grilled NY Strip steak over baby arugula, roasted plum tomatoes, crumbled bleu cheese and crispy shoestring potatoes, tossed in a roasted red pepper dressing.

Lexington Chicken Salad - $16

Grilled Chicken, mixed greens, black beans, corn, avocado, tomato, red onion and crispy tortilla chips tossed in a bbq-ranch dressing.

BURGERS

Angry Burger - $17

Organic beef burger dipped in hot sauce with blue cheese crumbles and crispy onion strings;

Truffle Burger - $19

topped with caramelized onions & mushrooms and a truffle aged cheddar cheese sauce

Maple Apple Turkey Burger - $13

Homemade ground turkey burger topped with brie cheese, sliced apple & a dijon-maple mayonnaise

Veggie Burger - $13

Housemade vegetable & black bean burger, topped with a diced avocado & cranberry salad

Build your own Burger - $14

Toppings; cheese, mushrooms, peppers, sauteed onions, jalapenos, pineapple-$1.50 Bacon, Chili, avocado $2 Truffle cheese sauce $4

Killer "B" - $17.5

topped with pepperjack, bacon, pineapple and a bourbon-bbq- buffalo sauce.

OUR BEEF BURGERS ARE 100% GRASS FED ORGANIC

served with handcut fries, tator tots or salad. (Gluten Free Rolls Available)